Sweet Logic is Well Loved
"One thing that held me back from pursuing a healthy life change was dessert. I live for dessert and my day feels incomplete without it. With Sweet Logic I can have my dessert every day without derailing all my hard work. They take seconds to whip up and taste like a homemade baked good. I'm in LOVE!"
"Sweet Logic mug cakes are a delicious and simple way for me to enjoy a sweet treat without loading up on sugar and carbs! Everyone deserves cake in their life, and I love knowing I can enjoy it guilt free and conveniently with Sweet Logic!"
"I've been a fan of Sweet Logic since I first discovered them almost two years ago. I love how super clean their ingredients are and the taste is amazing. They are perfect for someone who is always busy and doesn't have much time! These are hands down the best keto dessert on the market and I will continue to preach about them. "
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Frequently Asked Questions
We've spent over two years formulating our cakes without fillers, sugar alcohols, or artificial sweeteners. Our mixes create the ultimate cake with the macros you crave- high protein and low carb!
Most other "mug cakes" don't even fill half a mug. Our mix fills the entire mug and is nutritionally more similar to a protein bar than a cake. No other mug cake mix on the market has 12g of protein and less than 4g net carbs with all natural ingredients.
We are so confident you'll love our mixes, we guarantee it.
Yes, we specifically formulated our cake mix to be perfect for anyone (like us) following a ketogenic or low carb lifestyle. Each serving has less than 4g of net carbs and our sweeteners allulose and stevia have been scientifically proven to not raise blood sugar.
Our mixes are perfect for kids! Ready in about the time it takes to make a bowl of cereal, you can avoid that sugar high and subsequent crash, but still satisfy their sweet tooth!
Total carbohydrates don't paint the whole picture. Fiber and natural sweeteners don't spike blood sugar, so they are subtracted from total carbohydrates when determining net carbs. You can think of net carbs as what actually will affect your blood sugar levels.
In our case, Net Carbs = Total Carbs - Fiber - Allulose