Red Velvet Mug Cake

Recipe by @cynfully_lowcarb

This is the third mug cake flavor I've tried and it's probably my favorite one so far. Like, who doesn't enjoy red velvet?! I made a trifle and it was DELICIOUS! These mixes!

INGREDIENTS:

• 1 Packet of Sweet Logic Red Velvet  Mug Cake Mix
• 3 Tbsp Unsweetened Almond Milk 
• 1 tub of 6g Cake Batter Realgood Extra Creamy Ice Cream
• Keto Chocolate Syrup
• Sugar Free Whipped Cream
• Sprinkles

INSTRUCTIONS:

1. Pour 1 Packet of Sweet Logic Red Velvet  Mug Cake Mix into a glass mug and follow the directions at the back of the pouch.
2. Use unsweetened almond milk instead of water and microwave for 1 minute.
3. Layer it with scoops of Realgood Extra Creamy Ice Cream.
4. Lastly, top it with 4 scoops of Realgood Extra Creamy Ice Cream, Keto Chocolate Syrup, Sugar Free Whipped Cream and Sprinkles.