Full Size Cake Mixes

Description
Natural extra fine almond flour is a type of almond flour made from almonds that have not undergone blanching, which means the almonds' skins are left intact before processing.
Like blanched almond flour, the natural variety is also gluten-free and a good source of healthy fats, protein, dietary fiber, vitamins, and minerals. It provides vitamin E, magnesium, and monounsaturated fats.
Natural almond flour shares many of the benefits of blanched almond flour, such as being gluten-free and a suitable choice for low-carb and keto diets. It can be used to replace traditional wheat flour in recipes, making it a versatile option for those with dietary restrictions or preferences.



Low Sugar
Less Than 2g of Sugar Per Serving

Gluten Free
Made without gluten- containing ingredients. No Soy.

Gut Friendly
Sweetened With Prebiotic Tapioca Fiber


Low Carb
Less Than 3g Net Carbs in the Whole Bag

Perfect For On-The-Go
When You Need That Filling, High Fiber, Low-In-Sugar Snack

Nothing Weird
No Artificial Flavors, Sweeteners, or Ingredients. No Fillers. Our Promise
Who We Are & Why We Care
Matt has a personal history of cancer and diabetes in his family
Alli has struggled with weight gain, PCOS, and hormonal imbalances.
These health challenges inspire us to help others find a path to wellness
that works in the long run.



